Most Recommended Holistic Nutrition Experts

​Lisa Ackerman is a board-certified functional medicine nutritionist and the founder of Well Fed Wellness, where she guides clients towards better health with science-backed, judgment-free coaching. She holds an M.S. in Human Nutrition from the University of Bridgeport and is completing a Doctor of Clinical Nutrition at Maryland University of Integrative Health. She specializes in gut health, mental health, and metabolic health and loves that a job exists where she can talk about food and nutrition all day long.

Simona Stohrer is a certified Holistic Nutrition and Longevity Expert, founder of Body2Balance, specializing in women 40+. After overcoming Hashimoto’s disease through functional nutrition and lifestyle medicine, she turned her own healing journey into her mission. With a background in corporate leadership and advanced training in functional medicine and epigenetics (including Dr. Kara Fitzgerald’s Younger You program), she helps women balance hormones, slow biological aging, and regain vitality. Simona works between Munich and Tenerife, integrating science-based nutrition, lifestyle optimization, and Korean dermocosmetics. Featured speaker and consultant in women’s health, anti-aging, and metabolic wellness.

I'm a functional nutritionist (MS, FNTP, CGP) specializing in gut health, food sensitivities, and autoimmune conditions, integrating clinical nutrition science with a biblical worldview. I help people address root causes and restore health through practical nutrition and lifestyle strategies rather than symptom management alone. I’m a regular contributor to The Epoch Times, where my essential health guides on conditions such as diverticulitis, Hashimoto’s, celiac disease, peripheral neuropathy, Crohn’s disease, rosacea, restless legs syndrome, and mast cell activation syndrome (MCAS) have been shared thousands of times by readers. I'm also the author of the international bestselling book God's Prescription: A Faith-Based Plan to Shift Your Mindset and Reclaim Your Natural Health. I work extensively with clients struggling with multiple food sensitivities, Hashimoto’s thyroiditis, celiac disease, IBS, IBD, SIBO, diverticulitis, and other inflammatory and autoimmune conditions. My focus includes intestinal permeability (“leaky gut”), the gut microbiome, blood‑sugar balance, and gluten‑free and elimination diets that are realistic for everyday life. I make complex health information understandable and provide clear, actionable natural solutions. I'm available for expert commentary on digestive health, inflammation, autoimmunity, anti-inflammatory diet and lifestyle, intestinal permeability (leaky gut), the gut microbiome, gluten-free and dairy-free diet, elimination diets, faith and wellness, and practical, evidence‑informed nutrition strategies for real people and families.

Dr. Basaria is a transformational expert who takes an integrative approach to health and wellness, with a comprehensive focus on a person’s physical, mental, emotional and spiritual needs. Her approach includes using physical activity and food as medicine, working on developing healthy relationships and finding career satisfaction for mental and emotional balance, and using mindfulness, meditation, breathing techniques and yoga- to name a few- as ways to manage stress. To learn more about Dr. Basaria or True Living, visit www.truelivingforlife.com

Website. www.Renutrin.co CV: https://apps.twu.edu/my1cv/profile.aspx?type=twh&id=tSCOCmQvzxOjZUU7JCuqBQ%3D%3D Research:-How prebiotic fibers impact blood glucose outcomes and overall health. -Development of diets to improve metabolic indices and wellness. -Nutrient composition of preterm breastmilk.Other:TWU Houston Institutional Review Board (IRB) Chair 2020-2024

Lola Montes is a pharmacist, nutritionist, women’s health expert, author, and speaker whose work is redefining the way women understand their bodies, their cycles, and their power. Through her bestselling book Radiance: The Essential Guide to Living in Sync with Your Cycle, her podcast, live events, and online programs, Lola has become one of the leading voices in women’s wellness, helping thousands of women reclaim their cycle as their superpower and create a life where they can truly have it all. Her bestselling book, Radiance: The Essential Guide to Living in Sync with Your Cycle, published by Planeta, has gained global attention and has become the must-have guide redefining the modern standard of women’s health. Lola shares her unique approach to women’s wellness and leadership with audiences worldwide, advising companies and delivering corporate workshops and private trainings that highlight the power of cyclical living and the benefits of integrating it into every aspect of personal and professional life. Lola’s Mission For years, Lola lived disconnected from her body — constantly doing, producing, and pushing for more, while silently struggling with symptoms her body was begging her to listen to: acne, bloating, fatigue, mood swings, low libido, and a deep sense that something wasn’t right. She tried countless “solutions” that only masked the problem — until she discovered a radically different way of living: in harmony with her cycle, her energy, and her natural rhythm. From that transformation, Radiance was born — first as Lola’s personal journey, and now as a growing movement. Through her book, podcast, and flagship programs, Lola’s mission is to help women reconnect with their bodies, embrace their cyclical nature, and unlock the power that already lives within them, so they can feel radiant, fulfilled, and limitless in every area of their lives. Your cycle is your superpower.

As a Registered Dietitian I am trained in all aspects of nutrition, from the biochemistry of nutrients to the social & cultural factors that influence food choices. I provide nutrition coaching as well as medical nutrition therapy to help manage chronic diseases such as diabetes, heart disease, & obesity using the latest scientific evidence. My work has been featured in outlets such as Women's Health, Reader's Digest, Business Insider, Popsugar, Eat This Not That, SRQ Magazine, Sarasota Magazine, SNN, & more.​ Experience: Bright Body Nutrition, Owner & Registered Dietitian Sarasota Memorial Healthcare System, RENEW Lifestyle Medicine Program Coordinator Education: Tulane University, RDN Florida State University, BS Additional Certifications: Integrative & Functional Nutrition, DIFM Lifestyle Medicine Coaching, ACLM

As a NASM Certified Nutrition Coach (CNC) at Same Day Supplements, I specialize in providing science-backed, personalized nutrition guidance to help individuals achieve their health and fitness goals. With expertise in dietary planning, supplement strategies, and performance nutrition, I work to empower clients with practical tools for lasting results. My approach blends evidence-based knowledge with real-world application, ensuring sustainable habits that support both everyday wellness and peak athletic performance.

Andrea Holwegner, RD, is the founder and CEO of Health Stand Nutrition, a leading nutrition consulting company she established in 2000. Known as the “Chocolate Loving Nutritionist™,” Andrea is recognized for her realistic, no-guilt approach to nutrition, helping people build sustainable habits without giving up the foods they love. She leads a team of dietitians who have supported thousands of clients across areas including weight management, digestive health, diabetes, heart health, sports nutrition, women's health, eating disorders, and more. Andrea is also one of the few Registered Dietitians in North America who is a professional speaker, regularly delivering engaging, science-backed nutrition insights to corporate, government, and association audiences. As a trusted media expert, she has appeared on outlets including CBC, CTV, Global News, and Breakfast Television, translating complex nutrition science into practical, actionable advice for everyday life. Areas of expertise: Consumer health: healthy eating advice for the general public in areas such as everyday family nutrition, weight concerns, medical issues (such as eating disorders, diabetes and heart disease), sports nutrition, and digestive health. Corporate wellness: nutrition strategy and digital learning for time-strapped employees and a healthier workplace to reduce health benefit costs, disability costs, absenteeism, safety concerns, lost productivity, stress, and health concerns. Food and grocery Industry: trends, needs and concerns of consumers and how the food and grocery industry can better serve health conscious consumers and those struggling with their health.

Mallori Dzurka, a passionate and dedicated professional in the field of nutrition and wellness. With a solid foundation as a Registered Dietitian, her journey has been marked by a commitment to holistic health and a deep understanding of functional and integrative medicine. Drawing on a wealth of knowledge and 18 years experience, Mallori approaches nutrition from a holistic perspective, recognizing the interconnectedness of diet, lifestyle, and overall health. She believes in tailoring nutritional plans to the individual, not the other way around. Her motto is "no two people are a like, so why should their nutrition be?" Mallori has a genuine love for working with people, and she strives to empower clients to make informed and sustainable choices that align with their health goals. Whether guiding individuals in managing chronic conditions or fostering general wellness, she is dedicated to providing compassionate, evidence-based support. Known for her excellent communication skills, Mallori has a gift for translating complex nutritional concepts into practical, actionable steps. She believes in building strong relationships with clients, creating a supportive and collaborative environment for their health journey.

Amanda Callenberg is a London-based BANT Registered Nutritional Therapist specialising in chronic digestive issues, IBS, and stress-related gut symptoms. She works with clients who feel stuck with bloating, unpredictable digestion, fatigue, and food sensitivities despite trying multiple diets or supplements. Her approach combines functional medicine and nutritional therapy with nervous system regulation and Compassionate Inquiry. Amanda believes that while nutrition forms the foundation of health, unresolved stress patterns often influence long-term gut dysfunction. Her work supports clients in addressing both the physiological and emotional contributors to digestive health. She has particular expertise in IBS, dysbiosis, SIBO, gut-brain connection, hormone-related digestive issues, and stress-driven symptom flares. Amanda regularly supports clients with complex or long-standing cases, creating personalied protocols rooted in nervous system support to support clinical testing and personalised nutrition. Amanda is registered with BANT and CNHC and provides evidence-informed commentary on gut health, nervous system regulation, women’s health, and functional nutrition She is available for expert commentary, quotes, and interviews on digestive health, IBS, stress-related illness, women’s hormone health, and root-cause approaches to chronic symptoms.

Alisia Agostinelli, RD, is a registered dietitian/nutritionist in Montreal. A graduate of the University of Montréal and HEC Montréal, she specializes in using evidence based data to find practical adjustments that make a difference to her clients health. She uses a non-diet, weight-inclusive approach in her nutrition therapy practice. Alisia is an active member of her community and is implicated in numerous projects aimed at increasing access to health care for all.

Registered Dietitian | Cofounder & Chief Health Officer at Vedic Nutrition LLC I am dedicated to redefining the landscape of modern wellness. My mission is to empower individuals to achieve sustainable health through personalized, mindful nutrition strategies that honor both the body and the mind. 🌿 Specializing in: Integrative nutrition & mindful wellness. ⭐ Accessibility: We provide comprehensive telehealth visits covered by insurance to ensure expert care is available to everyone.

I’m a qualified Nutritional Therapist and Personal Trainer, specialising in realistic, science-based nutrition and lifestyle coaching. My approach is designed for busy lives, looking at how you can make health simple and realistic. I’ve been through my own health journey and have been running my own nutrition practice for over a year. I specialise in female health, hormones, gut health and, burnout. I help my clients address all of these concerns whilst still living fulfilling lives.

Ashley Kitchens, MPH, RDN, LDN, is a nationally recognized plant-based dietitian, spokesperson, and nutrition consultant. Ashley founded her company "Plant Centered Nutrition" with the intention of providing approachable plant-based nutrition information to her clients, community, and media audience. Ashley is regularly seen in national media outlets such as Fox News, VegNews, Vegetarian Times, Eating Well, The Times Weekly, Forbes, Newsweek, and Health.com, providing comments and education on various nutrition related topics. She is a trusted source with over 10 years of experience practicing as a plant-based dietitian. She also partners and collaborates with plant-based friendly brands through social media, speaking engagements, her podcast, and many more platforms. Ashley grew up on an Angus cattle farm in small-town Indiana. As you might guess, meat and dairy were a big part of daily life. Unfortunately, so were GI issues like chronic constipation. For years, Ashley was told to manage her issues with medication instead of considering the food she was putting into her body. Ashley earned her Masters of Public Health and Nutrition from the University of North Carolina at Chapel Hill and became a registered dietitian in 2012. But, even after all that, her GI issues didn’t completely go away. It wasn’t until she did personalized research to dive deep into her own life and her own eating habits that she noticed a significant change. For her, this meant transitioning to a plant-based lifestyle. After that transition, she knew there were others who could benefit from a diet filled with more plants. She also knew it was critical for the coaching they received to be based on a deep understanding of their unique situation. That’s when she realized why she became a dietitian. Ashley made it her mission to help others transition to a plant-centered way of eating through a holistic approach and intuitive eating practices. Let's connect: Instagram: @plantcenterednutrition Pinterest: Plant Centered Nutrition Facebook: Plant Centered Nutrition Podcast: Plant Centered and Thriving Youtube: Plant Centered Nutrition

Holly Shelowitz is a Certified Nutrition Counselor, Menopause Coach, Culinary Educator and Aromatherapist. For more than 25 years she has guided clients, groups and organizations to bring nourishment into every aspect of their lives. She has been a regular guest on Northeast Public Radio, sharing her expertise on food, cooking, wellness and overall nourishment. She served as the Northeast Regional Nutrition Educator for Whole Foods Market, developed global Healthy Eating Education programs, and is on the faculty of the Omega Institute. Holly has created workshops and educational programs for organizations including Eileen Fisher, American Express and United Parcel Service. Her voice has also reached communities through podcasts, libraries, schools and farmers markets.

In addtion to working at Booth, I spend a great deal of time with my other passion. I do the ordering for our local Health Food Store - Beneficial Foods!!Specialties: Purchasing for Health Food Stores

Dr. Rimas Geiga is a distinguished professional with a diverse skill set, serving as a Medical Doctor, Registered Dietician, and Clinic Nutritionist. With a solid foundation in healthcare, he plays a pivotal role as a private advisor to a consortium of companies operating in the health and wellness sector, offering valuable insights and strategic guidance. In addition to his advisory role, Dr. Geiga is actively engaged in hospital work, bringing his expertise to the forefront of patient care. His commitment to providing quality healthcare is evident in his contributions to the medical field, where he tirelessly works to enhance the well-being of those under his care. Beyond his medical pursuits, Dr. Geiga finds joy in various hobbies that contribute to his well-rounded personality. An avid enthusiast of culinary arts, he explores the world of flavors through his cooking endeavors. Dr. Geiga also embraces an active lifestyle, indulging in cycling adventures that not only promote physical fitness but also reflect his passion for outdoor activities. Wine tasting stands out as another of Dr. Geiga's interests, where he enjoys unraveling the complexities of different varietals and appreciating the artistry behind each bottle. His love for travel allows him to explore diverse cultures, further broadening his perspectives and enriching his experiences. Dr. Rimas Geiga's multifaceted professional background, combined with his dedication to health and wellness, showcases a holistic approach to his career. His commitment to patient care, coupled with a vibrant array of hobbies, underscores his well-balanced and dynamic presence in both the medical and personal spheres of life.

Registered Dietitian + Naturopathic Doctor | Menopause and Intuitive Eating | Author of “Eat to Thrive During Menopause” | Speaker

Rae Aflatooni is the creator of Raepublic, a plant-based recipe and wellness platform focused on nutrition, mental health, and sustainable living. She holds a Master’s degree in Nutrition and Functional Medicine and specializes in translating evidence-based nutrition into simple, realistic meals. Through her work, Rae helps people build balanced plant-based diets that support both physical and mental well-being. Her work has reached hundreds of thousands through her recipe platform and social media, where she shares approachable, evidence-based nutrition guidance.