I'm an operations, development, and communications specialist with over 10 years of experience transforming mission-driven organizations. As USA Operations Director for Diego's Chocolate, I worked with the team in Guatemala to launch their products into the US market. Once only known to backpackers and tourists, Diego's is now a well-known brand in the craft chocolate sector. I've achieved 220% year-over-year growth while building ethical supply chains with Tz'utujil Mayan artisans. Along the way, I educate consumers about the external factors underlying their chocolate purchases, and help them celebrate momentous occasions in their lives.